Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Food Sterilizer

The tubular sterilizer achieves the purpose of sterilization through enhancing the temperature of slurry liquid by steam heating - details see: https://www.machineto.com/sj-2-fruit-juice-tubular-sterilizer-10036115

SJ-2Tubular sterilizer

Introduction

The tubular sterilizer achieves the purpose of sterilization through enhancing the temperature of slurry liquid by steam heating. It is applicable to pasteurization of fluid and semi-fluid materials.this device can be widely used in the heat or the high temperature sterilization of the juice,milk

Characters:

Heat preservation layer can be designed.
Automatic temperature controller can be designed
The larger disposing capacity can be designed according to requirements.

Main parameter:

NO.	parts	Main parameter	note
1	capacity	2t/h
2	temperature	the temperature for final product is 85-90°C
3	the area for the heating exchange	the area for the heating exchange≥6m2, the resistance for steam pressure≤0.3MPa
4	tubulation	32×δ2-length 3000mm,the number is 20pcs	SUS304
5	jacket	240×δ4-length 3000mm	Carbon steel
6	Insulating layer	thickness40mm,δ1mm ;length3000mm	SUS304
7	Tube and the cover	δ20mm	SUS304
8	rack	60×60×δ3mm	SUS304
9	Lock deviece	6sets,cover 3sets	SUS304
10	Sealing element		rubber
11	Air entering system	DN50Valves,pressure gauge,	Carbon steel
12	Air exporting system	DN25steam traps,DN25purge valve	Carbon steel
13	In and out device	The size for on and outφ50.8movable joint,thermometer
14	The size for whole machine	3500×610×1500mm