textured vegeterian soy protein processing line

CE certificateHigh AutomaticPLC Control SystemHigh Protein ContentS.S. Steel - details see: https://www.machineto.com/textured-vegeterian-soy-protein-processing-line-10012957
Condition:NewPlace of Origin:Shandong China (Mainland)Brand Name:DGModel Number:DG75-I, DG90-I
Type:Soybean MachineryVoltage:380V 50HZ Three phasePower(W):55kwWeight:3T
Dimension(L*W*H):4500*1500*2500MMCertification:CE certificateWarranty:one yearAfter-sales Service Provided:Engineers available to service machinery overseas
Material:s.s.Contact:karolineMobile:0086 18660435998Skype:karolinewang
qq:284606409Machine name:textured protein processing line  
textured vegeterian soy protein processing line
contact supplier for textured vegeterian soy protein processing line


Textured Vegeterian Soy Protein Production Line

Description:

Textured vegetarian soy protein food processing line which contains high adipose and high caloric, it is called artificial meat. The general state of textured vegetarian is dry yellow solids (content moisture about 10%, water activity degree Aw about 0.43). If put it in the water for a few minutes, it'll fleeciness up, much like half-ripe ordinary lean meat. According to its structure to classify, textured vegetarian can be : thick silk, filaments, soft silk,hard silk, smooth silk ,coarse silk and so on. According to the different silk type structure and different silk tension strength, it has a variety of applications. We can make ham sausage, minced Steak, meat jerky and cans, etc. There is no difference between common meat and food made from textured vegetarian protein. But the price of textured vegetarian protein is only 1/5 of lean pork, and content of protein is equivalent to 2-3 times fish meat and eggs.

DG75-II twin screw extruder textured vegetarian protein processing line adopts the most advanced twin screw extruder technology, and it combined with our rich experience which we had research puffed food technology for many years . The main characters of processing line are: reasonable design, high degree of automation, low occupied area, save energy and less processing loss. It can carry on the deep development and application again for grain.

It fills the domestic blank in the area of developing and producing large diameter twin screw extruder, and mechanical. It is recommended for domestic high-quality food machinery by electrical department China packaging food machinery association

Wewelcome you to contact with me to get more details. We also welcome you to visit my factory to see more about our machine.

Textured Protein Samples:

textured vegeterian soy protein processing line
Packaging Detail:Wooden Packages
Delivery Detail:45-55 working days

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