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1.Sausage stuffing mixer, 2.100L Volume, 3.Stainless steel material, 4.Single or double axis, 5.For meat, vegetable etc. - details see: https://www.machineto.com/stainless-steel-sausage-stuffing-mixe-10044166

Sausage Stuffing Mixer

Brief Introduction of sausage stuffing mixer:

This meat mixer is used to make dumplings, samosa, spring rolls and wontons by changing the forming mould.

Specifications of sausage stuffing mixer:

1.The machine is made of super 304 stainless steel. Or it can be made of 201 stainless steel as per your requirement.

2.It's divided to single axis and double axis.

3.The meat mixer can be filling shape, bulk shape, the sauce shape material and mix them.

4.The meat mixer is equipped with inverse operation, and can meet the requirements of different mixing process.

5.The meat mixer is one of the necessary equipments in meat processing industry. Its purpose is to put all kinds of special specifications of granular materials and other accessory materials to mix regularly and make fully mixing raw material, in order to meet the needs of different meat products.

Technical data of sausage stuffing mixer:

Model	Volume L	Power kw	Shaft peed r/min	Overall size mm	Discharging mode	Transmission way
AZSJB-100L	100	1.5	60	1080x550x2080	manual	Single-speed
AZSJB-150L	150	2.2	40-100	1420x550x1080	maneuver	Two-speed
AZSJB-200L	200	3.0	40-100	1620x550x1080	maneuver	Two-speed
AZSJB-300L	300	3.75	25-100	1850x600x1080	maneuver	Two-speed
AZSJB-500L	500	5.5	25-100	2025x760x1250	maneuver	Two-speed

The stuffing mixed by sausage stuffing mixer: