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Meat Mincer

USE AND CHARACTERISTICS:

The meat mincer is the meat processing special equipment which well-designed & manufactured by our company, it can directly wring cut the intersected or sliced meat to make different specifications of diced meat and make first-phase preparations for chop mixing or stirring. This meat mincer also can directly wring cut the small pieces of frozen meat, it will keep the nutrition and freshness of meat due to freeze cutting. The machine is fully sealed with compact structure, smooth transmission and high efficiency, which is the ideal equipment for meat, fish etc products processing enterprises.

JR-100D meat mincer machine made of stainless steel plate (SUS304), it nice appearance and easy cleaning, compliance with provision of food hygiene and safety law. The rimer is casting by high carbon chromium stainless steel (3Cr13) which import from Taiwan, it features high intensity & hardness, the blades sharp & non-deformation, high efficiency of meat cut, rational design, less frictional force in the process of wring cut, good for fresh-keeping due to low warming of the meat.

Main technical parameters