Smokehouse oven for Smoking fish/sausage

Smokehouse oven for Smoking fish/sausageHigh velocity air flowUser friendly PLC interface screen thermostaticEasy to clean - details see: https://www.machineto.com/smokehouse-oven-for-smoking-fish-sausage-10003505

Condition:New	Place of Origin:Hebei China (Mainland)	Brand Name:XIAOJIN	Model Number:XZ
Usage:Fish/Sausage/Chicken	Type:Deck Baking Oven	Power Source:Electric/Gas/Steam	Voltage:380V
Power(W):7.5kw	Weight:2000kg	Dimension(LWH):168021603280	Certification:CE,ISO9001.
Warranty:Within 2 years.	After-sales Service Provided:Engineers available to service machinery overseas	Name:Smokehouse oven for Smoking fish/sausage	Material:SUS304 Stainless steel
Certificate:CE	Heating way:Electric/Gas/Steam heating

Smokehouse is completely constructed of stainless steel and can be easily cleaned. The standard smokehouse,air is circulated 14 times per minute with a specially design circulating fan. A specially

designed mixing chamberenables you to combine low temperature and high temperature air, smoke

and low pressure steam so that theproduct in the smokehouse can be perfectly processed.Ensures a uniformly cooked product with constant coretemperatures and standardized smoked color.

Cost efficient solution to producing your own smoked meats, sausage, jerky, poultry, wild game or seafood with old-fashioned goodness and aromatic natural smoke flavor.

Specifications	Model
	ZXL-250	ZXL-500	ZXL-500 (Dual Channel)	ZXL-1000
Capacity (kg/Time)	250	500	500	1000
Power (KW)	7.5	13.5	13.5	27
HP Steam Pressure (Mpa)	0.4~0.6	0.4~0.6	0.4~0.6	0.4~0.6
LP Steam Pressure (Mpa)	0.25~0.28	0.25~0.28	0.25~0.28	0.25~0.28
LP/HP Temperature (°C)	110	110	110	110
Rated Voltage (V)	380	380	380	380
Skip-car Dimensions (mm)	10009801880	10009801880	10009801880	10009801880
Weight (Kg)	2000	2800	2800	4800
Dimensions (mm)	168021603280	250023003280	250023003280	500023003280