sales industrial conveyor belt type microwave for pistachio nuts roasting

Industrial conveyor belt type microwave for peanuts roaster
1.save energy/efficient
2.high quality CE
3.easy to control

1.Application:

This machine fits for drying and sterilizing powder ,granular, sheet-like or gel-like food ,and additive, flavoring, medicine, raw material of herbal medicine, nutritional health

products, agriculture & sideline products, non-fried(or oil-saving)instant noodles, noodles, rice powder noodles, soy products, beef jerky, preserved meat, dried

fish ,tea, tobacco and so on; and for drying, peeling and baking almond, peach kernel, groundnut

kernels, chestnut and so on; and for puffing of leisure food ,pachyrhizus chips, potato chips,

dried shrimps, fish maw and so on; and for sterilizing and oral liquor, pickles, a variety of small

packaging food ;and for drying beans; and for thawing the frozen fish ,poultry; and for drying and

desulfurating and deoxidizing the metallurgical chemical products; and for drying printing and

dyeing products, ceramics, glass, chemical fiber, cotton yarn, wood, leather, bamboo products,

insulation materials, building materials, cork, alveolate cardboard, corrugated ,and so on.

2.Introduction:

Dried nut is savory, making with various condiments with many technologies, so there are a lot

of flavors to sufficiently satisfy the people everywhere. People are fond of dried beef as a sock

during leisure time. In the past time, dried beef was produced by solarizing under the sun, drying

or warming it by burning the soil, in these ways, the quality is bad and lead to serious pollution.

Later, there were some factories to refine the technology that built steam baking room, so that

the sanitary condition got improved and the dust, bacteria was decreased. However, there are

three big problems in it.

I.Introduction to the equipment

It adopts the technology of radiation with several microwave sources and it is equipped with

imported temperature controller, The heat is distributed evenly. It is installed suppresser against

the microwave leakage at the heater's inlet and outlet for the materials. Its leakage index has met

America UL standard, we can assure it is absolutely safe. During the course of roasting, the

dried beef on the trays can rotate at stepless speed that is convenient for the adjustment of

various technologies.

II. The features of drying and sterilizing

High efficiency, energy saving, evenly heating. Microwave has excellent penetrability, It can

penetrate into the inside of the dried beef, heating it inside and outside at the same time, besides,

only the dried beef which is heated can absorb the microwave energy. Therefore, it has high

thermal efficiency and the heat is homogeneously distributed that diminish the loss of heat

energy. Compared with general electrothermal drying method, 1/3 to 1/2 of electricity can be

saved.

3.Reference technical parameters:

5.Reference pictures: