Jinan Shandong China microwave spices dryer/sterilizer

Model JN-30 Spice & Sauce Machines Shandong,China(Mainland) Ref 10050093

Price on request

Pricing is provided on request — use the quote form below.

Port
Qingdao
Minimum Order Quantity
1 Set/Sets
Supply Ability
100 Set/Sets per Month
Payment Terms
L/C,T/T,Western Union

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Product: Jinan Shandong China microwave spices dryer/sterilizer

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Key features

1.Rapid/symmetrical drying·2.Energy saving/ efficient·3.Mildewproofing/sterilzaion/keeping fresh·4.Advanced craftwork·5.safe

Specifications

Condition New Type Spice Machine,tunnel conveyor belt type
Automatic Grade Automatic Production Capacity high
Place of Origin Shandong China (Mainland) Model Number JN-30
Voltage 380V Power(W) 30KW
Dimension(L*W*H) 10680*840*1750mm Weight 2500kg
Certification CE certificate Warranty 1 year
After-sales Service Provided Engineers available to service machinery overseas equipment name Jinan Shandong China microwave spices dryer/sterilizer
body material 304# stainless steel food grade power supply 380V 50HZ
conveyor belt Teflon material conveyor speed 0-10m/min
main part panasonic magnetron Details 1.Rapid/symmetrical drying · 2.Energy saving/ efficient · 3.Mildewproofing/sterilzaion/keeping fresh · 4.Advanced craftwork · 5.safe

Packaging & delivery

Packaging Detailwooden packing
Delivery Detailin 20 days

Product description

Spice dryer/sterilizer Main features of microwave drying equipment

1.save time ,fast

Microwave sterilization is microwave with food , bacteria, and microbial direct interaction, heating and non-thermal effect worked together to achieve rapid warming sterilization purpose, the processing time shortens greatly, the sterilization function of all kinds of material in commonly just need 3 to 5 minutes.

2.Low temperature sterilization keep nutrients and the traditional flavor

Microwave sterilization is through the special heat and non- hot effect,with low temperature and a relatively short period of time to obtain the sterilizing effect. General sterilization temperature in the 75 to 80 degrees Celsius, can achieve the result, moreover, microwave processing food can hold more nutrition composition and color, fragrance, taste, shape and flavor, has the expansion effect. Such as conventional thermal treatment of vegetables keep vitamin C are 46%- 50%, and is 60%- 90% microwave processing; Conventional heating pig liver vitamin A keep rate was 58%, and 84% for microwave heating.

3.save energy

Microwave is directly on the food, and therefore had no extra thermal energy consumption . In contrast, general , electricity saving 30% -50%. Microwave energy as energy's utilization rate of 75%,Compare with far infrared and steam dry reduce energy consumption by 25% or more.

4. even completely

Because microwave can through the whole food ,when process the food , the surface and inner can befuncted at the same time, so sterilizing uniform thoroughly.

5. easy to control

the device can be used when open,no need waiting, which is not hot inertia, convenient operation, the microwave power can adjustable, transmission speed can be adjusted continuously from zero, it is easy to operate.

6. the equipment is simple, the craft is advanced

Need not complex facilities , as long as have water, electricity,such basic conditions .

7. improve working conditions, and save cover area

Equipment working environment 's requirement is low, the noise is small, greatly improving working conditions, and a complete set of microwave equipment operation just 2-3 people

FAQ

What model is this machine?
The model number is JN-30.
What type of machine is it?
It is a Spice Machine,tunnel conveyor belt type.
Is it new or used?
Condition: New.
What is its capacity?
Capacity: high.
What power does it require?
Power requirement: 30KW.
What voltage does it operate on?
Operating voltage: 380V.
What are its dimensions?
Dimensions: 10680*840*1750mm.
How much does it weigh?
Weight: 2500kg.

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