industrial bread mixer

Name: industrial bread mixer
SKU: 10012395

Model JM80/130/200/250 Bean Product Processing Machinery Henan,China(Mainland) Ref 10012395

Price on request

Pricing is provided on request — use the quote form below.

Port: Qingdao
Minimum Order Quantity: 1 Unit/Units
Supply Ability: 300 Unit/Units per Month
Payment Terms: T/T,Western Union

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Key features

industrial bread mixer1, Computer control panel2, Forward and reverse rotating3, Fast and slow two speeds4, Mixer foods

Specifications

Condition	New	Place of Origin	Henan China (Mainland)
Model Number	JM80/130/200/250	Usage	Bread,Mixer
Type	Deck Baking Oven	Power Source	Electric
Voltage	380v	Power(W)	3.7kw
Weight	800kg,357kg	Dimension(LWH)	14508401410mm
Certification	CE, ISO,CCC	Pasta Weight	40/80/120/140g
Capacity	80/130/200/250L	Dry Flour Weight	25KG
Volt	3N-380	Power	3.7kw
Name	industrial bread mixer	Material	stainless steel
Details	industrial bread mixer1, Computer control panel2, Forward and reverse rotating3, Fast and slow two speeds4, Mixer foods

Packaging & delivery

Packaging Detail	Seaworthy standard export cartons.
Delivery Detail	10 days after receiving the deposit

Product description

2013 industrial bread mixer

1, Product Performance:

1, Adopt computer control panel, can forward and reverse rotating. Fast and slow two speeds.

2, Mixing hook by specially treated and durable without deformation.

3, Belt drive, power is big but noise is small.

4, Safe mesh. When the mesh is opened, the power will automatically turn off during the working time.

Configuration: Motor, bearings, belts all adopt new technology.

2, Main Data:

Model	Dimension	Pasta Weight	Capacity	Dry Flour Weight	Fast (RPM)	Low (RPM)	Volt	Pow	Weight
YS-JM80	10205801100	40g	80L	≤25KG	252	126	3N-380	3.7kw	357kg
YS-JM130	12307101180	80g	130L	≤50KG	216	108	3N-380	5.3kw	455kg
YS-JM200	14508401410	120g	200L	≤75KG	210	102	3N-380	10kw	785kg
YS-JM250	190010001500	140g	250L	≤100KG	230	140	3N-380	15kw	885kg

3,Functions and characteristics:

Function: It is designed mainly for mixing bread dough in food industry. By the agency of time options and speed change, ensure that dough chewy, water absorption and expansibility can reach its ideal range.

Characteristic:

1) Super high-power design, high mechanic durability, and high mixing speed

2) Application-specific integrated circuit board, digital display window, capability of speed auto changeover as per program, ensuring handiness and few or none repair

3) Circuit is provided with overload protection function, capable of avoid equipment damage due to operating failure.

4) Special structural design, high water absorption and dilatation of dough; the baked bread is larger than traditional ones by approximately 2%, with nice taste.

5) Long service life, elegant appearance.

4, Warmth Warning:

♣Please read the introductions and specifications of the machine before operation

♣Please don’t leave the machine in its working time, and keep children away from the machine

♣It’s forbidden to clean the main engine of the machine with water before or after operating, and avoid the water on the machine thus to prevent leakage of the electricity; IF you will clean the machine, please switch off the power firstly and clear it with dry cloth except for the main engine

♣If you won’t use it for a long time, please put the machine in dry and ventilate place in case it is affected with damp and mouldy.

Bakery Dough Machine, Spiral Dough Mixer, Dough Machine, Spiral Mixer, Dough Mixing Machine, Dough Kneading Machine

Bakery Equipments:

Our tenet is "Quality first, Service the second, Long-term cooperation and Lifelong friends".

Welcome to cooperate and develop with us!