Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Beverage & Wine Processing Machinery  >  Homogenizer

High pressure homogenizer is a special equipment of the liquid material thinning and high pressure transportation. - details see: https://www.machineto.com/homogenizer-10026539

This equipment is widely used in the production, scientific research and technical development of a lot of areas, such as: food, drink, pharmacy, chemical industry, biological technology and so on.

Equipment working principle:

1, High pressure homogenizer can cause the material thinning and mixture under the three action of extruding, strong impacting and decompression inflating. It is an important equipment of food, drink processing industry. It can cause the fat globule thinning while homogenizing under the high pressure. And cause its products to be easy to digest and absorb. It can improve the fineness and the fraction void of the fluid material, as well as its intrinsic quality, while be used in the processing of ice cream this kind of production. If it is used in the producing of emulsion, glue, fruit juice, syrup and so on, it will prevent or reduce the delamination of the material, improve the appearance of the material and make the luster more bright, the fragrant thicker and tasting mellower.