Fish and bacon smoking machine

RYXS smokehouse has the functions of drying, cooking, and smoking. It adopts automatic PLC controlled system and clients can set and choose the process and its data through the touch screen. It is suitable for bacon, fish, poultry wings, jerky and other products which are flat-lying on the trolley, which airflow is horizontal.

1. Automatic PLC controlled system. The running state of the smokehouse can directly be seen on the touch screen and process data can all be set and chosen on the touch screen.

100 programs storable / Humidity controllable / Program recoverable after interruption / Program alterable

2. Unique HORIZONTAL-AIRFLOW technology to guarantee the air consistency in drying, smoking and cooking, making the product average color and good taste.

3. Adopt special fan which is low fan speed with high air pressure, and it is characterized by high efficiency, low energy-consuming and low noise.

4. Adopt advanced heat exchange system and active exhausting fan, which can accelerate the drying process, shorten the drying time.

5. Modular unit / High-performance isolation / Fully-welding stainless steel construction/ Ramp design for trolley

6. The smokehouse is with fault-finding function, the fault can be shown on the touch screen and it is easy to maintenance in daily production.

7. Automatic cleaning system

8. The smokehouse will continue working with original process setting after it breaks down.

9. External woodchip-smoldering smoke generator - adjustable smoke amount and density and fire alarm.

For more information, please do not hesitate to contact me!