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dough mixer bakery equipmentHigh & low speedAutomatic timerAll parts from Europe - details see: https://www.machineto.com/dough-mixer-bakery-equipment-10003497

dough mixer bakery equipment

AOCNO's new spiral mixers have been designed to make the mixing process as simple and efficient as possible,

and maintain a guaranteed level of quality. Suitable for use by small craftsmen or industrial manufacturers, ideal for

bread, pastry, cakes, cookies etc.

We offer these spiral mixers in standard as well as customized designs to fulfill the specific process demands of our

clients. These mixers are offered to our clients in various flour capacities like 50 kg, 80 kg and 100 kg.

dough mixer bakery equipment

All the electric equipments are imported from the companies below:

dough mixer bakery equipment

Features

· High & low speed

· Automatic timer

· Equipped with bowl safety transparent guard

· Ideal for all kind of dough

· Easy to operate and clean
· Requires practically no maintenance

· Motor overload protection

· Independent motors for bowl and spiral

· Stainless steel 304 arm, bowl and dividing plate

· Ideal mixing process for programmable time sequence, manual intervention possible at any time

· High torque, dual stage belt drive,Front and rear levelers Automatic over-current protection

dough mixer bakery equipment

specification:

Model	Flour (kg)	Dough (kg)	Water (kg)	Machine Dimensions W*D*H (mm)	Spiral power 1st-2nd Speed (kw)	Bowl power (kw)	Weight (kg)
ACN-MF50	5-30	8-50	3-20	59*108*127	0.9-4.0	-	260
ACN-MF100	5-62	8-100	3-38	72*116*132	2.9-4.75	0.75	480
ACN-MF130	6-80	10-130	4-50	83*132*135	3.6-5.25	0.75	550
ACN-MF160	6-100	10-160	4-60	93*155*140	4.6-7.5	1.5	860

dough mixer bakery equipment

dough mixer bakery equipment

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