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(1)heating with hot air circulation.rapid and energy saving(2)equipped with steam generator(3)working safely and reliably - details see: https://www.machineto.com/convection-oven-10003609

Brief Introduction

Model	Volts	Frequency	Power	N/W	Dimensions(mm)	Remarks
RCO-5A	3N-380	50Hz	9.45kw	198kg	980*1020*920	Microcomputer Control

1)Hot air circulation electric oven isnew type of baking equipmentin line with the global trend. It is an ideal equipment for hotels ,restuarants, cake and bread shops.

2)Not only suitable for baking bread, cakes and western style pastry, but also forroasting and heating meat type food.

3)Heating with hot air curculation, rapid and energy saving. Baking the food uniformly with perfect taste.

4)The baking temperatures can be set at a range of room temperature~300°C as the requirement. And then keeps at constant automatically.

5)Equipped with steam generator, ensures the food with right humidity.

6)Incorporated theultra-high temperature protection system, the oven works safely and reliably.

7)Built-in lamp and glass doormake it easier to observe the baking process.

8)Western fashion design, elegant appearance with competitive price.