Continuous crateless retort system

Continuous Crateless Retort System

Continuous Crateless Retort System Features:

1. Steam consumption reduction compared to any traditional processes from 25 until 50%.

2. Space saving about 25%-40%

3. Pressure and temperature controlled by PLC

4. Unscrambler and can orienting system. The cans proceed along the conveyor to the unscrambler to be oriented.

5. One-man operation, continuous, high speed, flexible, adaptable, and extremely efficient.

Continuous Crateless Retort SystemWorking Process

1. Loading: The retort is filled with cushion water. Cans are loaded into the retort with high speed conveyor.

2. Inletting: The cushion water is replaced by steam.

3. Venting and sterilizing: The cans are cooked at the preset pressure and temperature.

4. Cooling: After cooking, the retort is once more filled with water, and pressure cooling, if necessary, is performed.

5. Discharging: The cans proceed along the conveyor to the unscrambler to be oriented. All conveyor transfers take place underwater.

Continuous Crateless Retort SystemTechnical Parameter:

1. Speed and Capability of single line: Can size 5133, 600 tins/min

2. Dimension data related to equipment

Length: 45.2m Width:5.48m Height: 6.2m

Capacity of hot-water cylinder: 17.5 m³

Capacity of water reservoir:117m³ per retort

Capacity of sterilization pot: 8.6m³/pot

Electric power: 28Kw

Steam pipeline: DN80,steam pressure 0.6-0.8Mpa

Compressed air: DN25, 0.8Mpa

Cooling water pipeline: DN100, 0.2Mpa

Our equipments are in full compliance with GMP and FDA requirements.

Product Application Presentation of Continuous Crateless Retort System:

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