Choccolate enrobing on marshmallow Production Line/chocolate enrobing machine

Name: Choccolate enrobing on marshmallow Production Line/chocolate enrobing machine
SKU: 10052035

Model CH200 Snack Machines Shanghai,China(Mainland) Ref 10052035

Price on request

Pricing is provided on request — use the quote form below.

Port: Shanghai
Minimum Order Quantity: 1 Set/Sets More sets and more discounts
Supply Ability: 10 Set/Sets per Month We show you best service
Payment Terms: T/T,Cash

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Key features

Choccolate enrobing on marshmallow Production Line/chocolate enrobing machine·CE certificate, ISO·High quality, favorable pric

Specifications

Condition	New	Place of Origin	Shanghai China (Mainland)
Model Number	CH200	Application	Chocolate
Voltage	220/380/440V	Power(W)	30-70KW
Weight	20-30T	Dimension(LWH)	20X2X2M
Certification	CE	Warranty	1-2 years
After-sales Service Provided	Engineers available to service machinery overseas	material	chocolate mass, cake, marshmallow, wafter, biscuit
specification	400,600,900,1000,1200mm of the conveyor belt	components	oil melting tank, pump, warm tank, enrobing head, cooling tunnel,
control way	PLC with touch screen	Details	Choccolate enrobing on marshmallow Production Line/chocolate enrobing machine · CE certificate, ISO · High quality, favorable pric

Packaging & delivery

Packaging Detail	Standard exporting wooden cases
Delivery Detail	Within 60 days after deposit

Product description

Choccolate enrobing on marshmallow Production Line/chocolate enrobing machine

CE certificate, ISO
High quality, favorable price
excellent service and prompt delivery

Chocolate enrobing line

Application

The enrobing line is to coat chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc. cooling tunnel design is strictly matching with enrobing unit.

Following special devices for options, pls take reference.

Magazine feeder: to simplify feeding of biscuits or wafers etc to the enrobing wire mesh.
Granular sprinkler: to sprinkler sesame or peanut granular on enrobing products.
Decorator: to decorate zigzags or stripes of different color on the surface of enrobing products.

Technical specification

Model/item	400	600	900	1200
Wire mesh and belt width (mm)	400	600	900	1200
Wire mesh belt speed (m/min)	1~6	1~6	1~6	1~6
Refrigerator unit (set)	2	3	4	5
Cooling tunnel length (m)	10	14	18	22
Cooling temperature in tunnel	2~10	2~10	2~10	2~10
Total power (kw)	16	16.5	22.8	28.5
Weight (kg)	1800	2300	3200	4050
Outer dimension	13160 x 700 x 1500	17500 x 950 x 1800	21500x 1200 x 1800	25500 x 1450 x 1800

sales manager: MS. ZOE

0086-13816234661

FAQ

What model is this machine?: The model number is CH200.
Is it new or used?: Condition: New.
What is it used for?: Applications include Chocolate.
What power does it require?: Power requirement: 30-70KW.
What voltage does it operate on?: Operating voltage: 220/380/440V.
What are its dimensions?: Dimensions: 20X2X2M.
How much does it weigh?: Weight: 20-30T.
What is it made of?: Material: chocolate mass, cake, marshmallow, wafter, biscuit.