BNJ-1000 Ice cream Freezer
Price on request
Pricing is provided on request — use the quote form below.
- Port
- Shanghai port and other main port of China
- Minimum Order Quantity
- 1 Set/Sets
- Supply Ability
- 10 Set/Sets per Month
- Payment Terms
- L/C,T/T
Price on request
Pricing is provided on request — use the quote form below.
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For large-scale and continuously soft ice-cream production·Independent refrigeration system·continuously and automatically
| Place of Origin | Jiangsu China (Mainland) | Model Number | BNJ-1000 |
|---|---|---|---|
| Application | Ice Cream | Details | For large-scale and continuously soft ice-cream production · Independent refrigeration system · continuously and automatically |
| Packaging Detail | Export package suitable for long distance transport by sea & truck |
|---|---|
| Delivery Detail | 45-60days |
Application
BNJ series Ice-cream freezing machines are the ideal equipments for large-scale and continuously soft ice-cream production. Mixing and froze the material and air to make ice-creams, it can produce high quality ice-creams continuously and automatically, which will help reduce the cost in processing. This machine can be used in both manual filling and large-scale automatic production line.
System
BNJ-1000 Ice-cream Freezing Machine is continuous ice-cream freezer with external cold source. And is equipped with simple bulking control system, durable self-cleaning slurry transfer pump, stable and dependable refrigeration system (all refrigeration control valves are international advanced brands). Star-moon pump and related parts are made of high quality materials. Compressed air is sent into the freezing drum by supplying forced air, qualified expansion rate can be acquired by adjusting the quantity of air supply, thereby to guarantee the quality and efficiency of ice-creams. The machine is easy for operation, and it can be conveniently assembled and unassembled for cleaning.
Operational principle
Ice-cream material and proper air enter the freezing drum through the gearing pump, and Freon compressor will start refrigerating. Scraper inside freezing drum begin to mix the material and air, and stainless steel blade will scrape the frozen ice-cream on the internal wall, then ice-cream will be out through the discharge pump.
Main technical parameters
| NO. | Parameters | Unit | Value | |
| 1 | Maximum capacity(expansion rate 100%) | L/h | 1000 | |
Conditions: Feed temperature | °C | +2-+4 | ||
Discharge temperature | °C | ≤-4 | ||
Evaporating temperature | °C | -30 | ||
Air-return temperature | °C | -34 | ||
Oil content | ppm | <30 | ||
| 2 | Refrigerant | R717 | ||
| 3 | Cooling Capacity | Kcal/KW | 27000/31 | |
4 | Compressed Air | Pressure | MPa | ≥0.6 |
| Consumption | m3/min | 2 | ||
| Tube | mm | 6 | ||
5 | Power | Stirrer motor | Kw | 15 |
| Feed pump motor | Kw | 0.75 | ||
| Power standard | phase/V/Hz | 3/ 400/ 50 | ||
| 6 | Dimensions(L×W×H) | m | 1.82×0.83×2.16 | |
| 7 | Net Wight | Ton | 1.3 | |
