Automatic Savory Flavoring Production Line

Product Description

Engineering background

1, salty essence definition: Salty essence definition of national light industrial industry standard QB/T2640-2004 is a mixture which combined with one or several kinds of carriers in polyure spices, food essence compounds, spices (or its extract) and other and/or other food additive constitute, use to add fragrance. "This definition is authority, accurate, also has the legal effect. According to this definition, we can be very clear, salty food flavor is a kind of food which used for salty food flavoring. Judging from the varieties, salty food essence mainly include beef, pork, chicken and other meat essence, such as fish, prawns, crabs and shellfish and other seafood essence, and other various dishes flavoring essence.

2, The salty food essence function: Salty food essence functions is to add and improve food fragrance, these foods include all kinds of meat and seafood canned food, all kinds of meat, imitation meat, convenient dishes and soup, seasoning, condiment, chicken essence, snack food, etc. Salty essence is food additive, can not been directly eaten, also cannot directly as kitchen cooking raw materials or dining table condiment. But as the domestic the people's living standards improved markedly, various food varieties development is also rapidly. Ascending food color, smell and taste is the core competitiveness, the rapid development of salty flavor is obvious.

Project summary:

According to essence production enterprise's actual need in the market, combined with the traditional spray drying technology, physical and chemical characteristics of creamy essence, powder essence and operating workers inertial thinking. Have becoming one of the most experienced domestic enterprise, most customers, best production enterprise information feedback, the most famous at home and abroad in the manufacturing enterprises of salty essence line. And there are several tens of project cases can be visited by potential customers. Our engineering design can be done according to customer's actual requirements, currently a single line of yield is 50kg/h, 100kg/h, 150kg/h, 200kg/h, 300kg/h, 500 kg/h, etc. Essence production mainly including pretreatment of cooking, enzymolysis, separation, temporary stock, spray, dry powder, gathering, purification and packing, etc.