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It is widely used in hotel, roast meat restaurants, dance halls, bars, unique for on-site brewing.The craft beer is fresh health
| Processing | Dispensing Machine,Fermenting Equipment | Condition | New |
|---|---|---|---|
| Place of Origin | Shandong China (Mainland) | Model Number | hl-1000 |
| Processing Types | malt hops yeast and water | Certification | CE |
| After-sales Service Provided | Engineers available to service machinery overseas | Details | It is widely used in hotel, roast meat restaurants, dance halls, bars, unique for on-site brewing.The craft beer is fresh health |
| Packaging Detail | in the wooden case or with the iron frame which is seaworthy |
|---|---|
| Delivery Detail | within 30 days after get your prepaid amount |
We can supply 100L,200L,300L,500L,1000L,2000L,3000l,5000l capacity beer equipment.
Tell me your specifications and I will customize for you cccording to your requirements.
It is widely used in restaurants, dance halls, bars, unique for on-site brewing, a variety of high-grade whole wheat ale, directly to customers. Equipment more antique appearance, gorgeous and elegant, reflecting the Millennium beer culture in order to lead consumers to buy. Specifications dominated by hot wort 300L, 500L for each production batch. With malt, water, yeast, hops as raw materials, can be brewed light beer, wheat beer, black beer and other fresh, green, pollution-free beer.This series of main equipment is to meet wine brewed with, and for the customer to watch.
1.tank: ss304 or ss316
2.cooling jacket: dimple plate jacket
- A whole set of 1000L brewery equipment basically
| Main equipments | 1 | Mash/lauter tank | 1000L | |
| 2 | Boiling/whirlpool tank | 1000L | ||
| 3 | Hot water tank | 1000L | ||
| 4 | Wort pump | |||
| 5 | Malt miller | 100/300Kgs/h | ||
| 6 | Mash pipelines | S.S.304 | ||
| FERMENTING Process | 1 | Fermentation tanks&Bright Beer tanks | 1000L/2000L | |
| COOLING UNIT | 1 | Ice water tank/Hot liquor tank | 4000L | |
| 2 | refrigerator machine | 8P | ||
| 3 | Heat exchanger | 8m² | ||
| CONTROL UNIT | 1 | Control cabinet for mashing,chilling,fermenting | ||
| CIP UNIT | 1 | Sterilizer tank | 100L | |
| 2 | Caustic soda tank | 100L | ||
| 3 | Transfer pump | 3/T/h |
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